The goodness of Hibiscus doubles with Peppermint and green tea. The red coloured liquor is zesty and refreshes the palate. Hibiscus has powerful antioxidants and is rich in vitamin C which fights bacteria and protects your body. It lowers fat levels and aids in weight loss. It also lowers blood pressure and has properties which fights bacteria. The tea relaxes you and relieves migraine and tension headaches. It is low in calories and reduces the risk of increased blood sugar levels and risk of cavities.
This tea can be enjoyed cold as well.
Ingredients: Light rolled green leaves with hibiscus, green leaves of peppermint and stevia.
HOT Brewing Instructions: Always use fresh water. Bring water to near boiling point (99 degree Celsius). Take 1 teaspoon / 1 teabag in a cup. Pour the heated water and steep the tea for 3-4 mins. Adjust the time of brewing as per desired strength.
Tea flavour enhances as it cools. Our teas can be re-brewed, just steep it longer for the second time.
ICE Tea Brewing Instructions: Always use fresh water. Bring water to near boiling point (99 degree Celsius). Take 2 teaspoon / 2 teabag in a glass (200ml). Pour the heated water and steep the tea for 2-4 mins.Fill it with Ice and enjoy!
Know more about the herbs in this tea:
Green Tea Assam green tea comes loaded with bioactive compounds and great benefits. It is high in protective polyphenols and are known to protect the body against disease and make an important contribution towards a healthy, balanced diet. The main bioactive compounds in green tea are flavonoids with the most potent being catechins and epigallocatechin gallate (EGCG). Green teas may boost brain function, boost fat burning, may support blood sugar control and may reduce the risk of heart disease.
Peppermint Refreshing and zingy, a dash of mint in tea makes the mood delightful with every sip. Fresh mint leaves are a special concoction in iced teas, relished during summer months. It has powerful antioxidant properties and is believed to manage blood sugar levels and treat skin-related problems. It is also found to aid in digestion and breathing disorders.
Hibiscus It can help boost your immune system and may help to prevent cell damage caused by free radicals in the body. This can reduce your risk of developing many significant health complications such as heart disease, diabetes, and cancer. Hibiscus tea contains other antioxidants, such as anthocyanins.
Stevia is a natural, calorie-free sweetener that is derived from the leaves of the Stevia rebaudiana plant. The sweet compounds in the leaves, called steviol glycosides, are up to 150 times sweeter than sugar, but do not affect blood sugar levels, making it a popular alternative sweetener for people with diabetes or those looking to reduce their calorie intake.
