Keep cold at bay with this delicious herbal infusion! Full of vitamins and antioxidants, this tea is blended with herbs which not only soothes sore throat, but also relieves headache, fever, sinus congestion, body aches and cough. Enjoy this warm cuppa with a pinch of honey; which helps the immunity system fight infections and has goodness of nature in every drop.
Ingredients: Oregano, Thyme, Tulsi (Holy Basil), Mint, Bay Leaf
Brewing Instructions: Always use fresh water. Bring water to near boiling point (90 degree Celsius). Take 1 teaspoon / 1 teabag in a cup. Pour the heated water and steep the tea for 3-4 mins. Adjust the time of brewing as per desired strength. Leaves can be steeped multiple times till it gives flavour.
Tea flavour enhances as it cools. Our teas can be re-brewed, just steep it longer for the second time.
Know more about the herbs in this 100% caffeine free herbal tisane:
Oregano Oregano is an herb that is native to the Mediterranean region. It has a pungent, slightly sweet flavour and is often used in Italian, Greek, and Spanish cooking to add flavour. Oregano is also known for its medicinal properties and has been used for centuries to treat a variety of ailments, including respiratory problems, skin conditions, and digestive issues.
Thyme Thyme is an aromatic herb that is widely used in cooking.In addition to its use in cooking, thyme has a long history of use in traditional medicine and is believed to have a number of health benefits. It has been used to treat respiratory issues, digestive problems, and skin conditions, among other things.
Tulsi (Holy basil) A quintessential part of Ayurveda system of medicine, basil is considered to be a tonic for healing body, mind and spirit. Useful from the leaves to the seed, holy basil According to the Journal of Ayurveda and Integrative Medicine, holy basil has antidepressant and anti-anxiety properties comparable to diazepam and antidepressant drugs.
Mint Refreshing and zingy, a dash of mint in tea makes the mood delightful with every sip. Fresh mint leaves are a special concoction in iced teas, relished during summer months. It has powerful antioxidant properties and is believed to manage blood sugar levels and treat skin-related problems. It is also found to aid in digestion and breathing disorders.
Bay Leaves Bay leaves are a rich source of vitamin A, vitamin C, iron, potassium, calcium, and magnesium. Also regular inclusion of bay leaves in meals & drinks promotes general health. Bay Leaf contains enzymes that help to breakdown proteins and digest food faster, helping to calm indigestion.
